Soup Maker Egg Drop Soup

Looking for a delicious Egg Drop Soup recipe? Look no further! Try this amazing Egg Drop Soup recipe today and treat yourself to a bowl of warm and comforting goodness. It's quick, easy, and absolutely satisfying. Don't wait any longer - whip up a batch of this tasty soup and enjoy it any time of the day!

Prep time: 5 minutes
Cooking time: 21 minutes
Serves: 4 people

Ingredients

• 700ml Chicken Stock
• 1 Tbsp Soy Sauce
• 1/2 tsp Garlic Powder
• 1/2 tsp Turmeric
• 1 TBSP White Pepper
• Cornstarch slurry (3 Tbsp cornstarch + 4 Tbsp water)
• 3/4 Eggs mixed w/ 1 Tbsp Water
• 1 tsp Sesame Oil

Method

Step 1: Add all the ingredients other than the Eggs and Sesame Oil to the Soup Maker
Step 2: Stir and set the Soup Maker to ‘smooth’ and leave for 21 minutes
Step 3: Meanwhile, crack the Eggs into a jug and whisk with 1Tbsp of Water
Step 4: Once the Soup Maker has finished, stir the soup to create a vortex
Step 5: Slowly and steadily pour the Eggs in
Step 6: Add some Sesame Oil and then serve in bowls
Step 7: Garnish with some sliced Spring Onion
Step 8: Enjoy!