The Ultimate Air Fryer Porridge Recipe
This ultimate air fryer porridge recipe is the easiest and tastiest way to enjoy a warm, comforting breakfast. Using a Morphy Richards air fryer, it makes this porridge recipe quick and effortless, with perfectly cooked oats every time. With minimal ingredients and a simple method, this air fryer recipe delivers a creamy, delicious porridge in just a few minutes. It's the ideal recipe for busy mornings when you want something hearty and healthy without the fuss!
Preparation time: Less than 5 minutes
Cook time: 5 - 6 minutes
Serves: 1
Ingredients:
- 200ml boiling water
- 60g oats
- Your choice topping, biscoff or chocolate (optional)
Method:
Step 1: Place your oats in an ovenproof dish, pour over the boiling water, and give it a good stir.
Step 2: Place the dish in the air fryer and cook at 180°C for 5 minutes until the oats begin to soften and thicken.
Step 3: Take out the dish and add your favourite toppings, like Biscoff or chocolate. Pop it back in the air fryer for 30 seconds to 1 minute, just enough for the topping to gently melt.
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